Hi again!
Biscotti’s are a great companion with tea/ coffee or simply on their own. And when Vegan, they are everyone’s delight.

Almond Butter
Whole wheat flour
Oat meal
Baking soda
Baking powder
Powdered Sugar
Plant based Mylk
Powdered flax seeds

Mix the Almond Butter well with sugar & Flax seeds
Whisk the Whole wheat flour, Oatmeal, baking soda, baking powder well.
Combine the dry ingredients into the wet one’s.
Roll & form into a dough.
Bake for 20 mins in Pre-heated oven.
Cool & flip sides & bake again for 10 mins in pre-heated oven.
Flip sides& bake again for 10 mins.
Biscotti is Ready!

Biscotti can be made Savoury by adding Salt & Cumin seeds.
Can be made using Cocoa Powder too.

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